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LUNCH

 

—  Lunch  —
 

 

Starter

— Cucumber Seaweed Salad —
avocado, creamy wasabi dressing
9.95

— Dumplings —
vegetable/shrimp, fried/steamed
6.50

— Shrimp T-Kym —
jumbo fried shrimp
8.50


Soup & Stew

— Mandoo Kook —
dumpling soup, vegetables, egg
vegetable dumpling 11.95
shrimp & shrimp dumplings 13.75

— Bulgogi Stew —
rice cake, sweet potato noodle, vegetables, rice
15.95

— Kimchi Stew with Pork —
onion, scallion, rice
13.95 (+tofu and/or ricecake 1.75)

— Soondooboo —
spicy silken tofu, vegetables, rice
mushroom 12.95, seafood 14.50

Bibimbap

— Sashimi Bibimbap —
raw tuna, raw izumidai, avocado, apple slices, mixed greens, roe
18.50

— Salmon Bap —
grilled fillet, seaweed salad, avocado, roe
17.95

— Eel Bap —
glazed eel, avocado, seaweed salad, roe
17.95

— Mushroom Bibimbap —
mixed mushrooms, Kabocha squash, vinegared oyster sauce
14.95

— Dolsot Bibimbap —
traditional rice dish with spinach, onion, carrot, zucchini, radish, shiitake mushroom, soybean sprout, bellflower root, dried seaweed
organic tofu 13.50
pork belly & kimchi 14.95
bulgogi 16.95
tuna sashimi 15.95
marinated chicken breast 14.50

Noodle

— Bibim Men —
chilled spicy soba salad, kimchi
sliced pork 13.95
chilled shrimp 14.95
tuna sashimi 15.95

— Spicy Ramen —
chopped kimchi & vegetables
ricecake 10
seafood & shrimp dumpling 11.95
tofu & vegetable dumpling 11.75
pork belly & egg 10.99

— Chicken Noodle Soup —
thin wheat noodles, vegetables, egg
13.95


Lunch Box

Kalbi 18.50
Bulgogi 17.50
Chicken (spicy/regular) 13.95
Organic Fried Tofu 13.50
Salmon 16.95
Glazed Eel 17.95
Spicy Pork 14.95

All lunch box served with romaine salad in house dressing, japchae, fried dumpling, rice

 
 

Lunch menu is served Mon-Fri 11:30am-3pm only